REMOTE SENSING OF PLANT PHYSIOLOGICAL PARAMETERS
By
D.S.KAMAT AND AJAI
Space Applications Centre, Ahmedabad 380 053
India
S.K,Sinha, G.S.Chaturvedi anà A.K.Singh
Water Technology Centre, Indian
Agricultural Research Institute
New Delhi 110 012, India
ABSTRACT
Two band data were collected with a ground based radio-
meter for wheat crop under different water conditions throughout
the growing season, The spectral data viz. reflectance in red and
infrared region and the derived parameters such as ratio and the
ratio of their normalized difference were used to monitor growth
and development, The spectral data were correlated with the plant
physiological parameters viz. leaf area index, chlrophyll content
and dry biomass, Significant correlation was found to exist
between spectral and the physiological parameters.
1. INTRODUCTION
Remotely sensed spectral radiance data have been used to
temporally monitor vegetative conditions for several types of crop
covers, It has been reported that linear combinations of red and
photographic infrared spectral data were significantly correlated
with the green or photosynthetically active portions of plant
canopies for variety of cover types (e.g. Jordon 1969, Colwell
et al 1977, Tucker 1979).
Growth and development of crop plants are represented by
the temporal variation of its physiological parameters, Stress in
plants restrict its growth and development as it affects either
plant's physiological parameters viz, green leaf area index
chlorophyll density and biomass. The green leaf or photosyntheti-
cally active biomass is a dynamic biotic entity, which responds
rapidly, to abiotic and or biotic influences; it in effect inte-
grates the various conditions affecting plant growth and develop-
ment, Many conditions, such as water stress, fertilizer stress
and salt stress, which adversely affect plant growth and develop-
ment results in a reduction in the phytomass. Because the phyto-
mass or green leaf area is one of the basic system variables in
primary production, monitoring this system variable throughout the
growing season should enable to make inferences regarding total
dry matter accumulation and grain yield.
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