The soils of old tidal plains are normal soils with saline subsoil
supporting optimum growth of crops. These soils have been
grouped into two series. Yemleru series belong to Fine loamy
mixed hyperthermic family of Typic Haplustepts and Uppu-1
series belong to Fine mixed hyperthermic family of Typic
Haplustepts. These soils are very deep, dark brown, moderately
well drained with texture of silty clay loam to sandy clay
developed on nearly level old tidal plain. The various soil-site
characteristics and weighted mean of various land qualities pH,
EC etc are given in Table 2. According to it soil reaction of
these soils varies from 8.1 to 8.2, ECe 3.6 to 3.75 dSm™ and
exchangeable sodium percentage (ESP) 5.1 to 11.5. The
Yemleru series is quite extensive in occurrence and supports
good growth of crops like cotton and pulses compared to Uppu-
1 series.
The soils of swale plains are saline and saline-sodic in nature.
Mainly paddy crop is cultivated on these soils and crop
productivity is affected slightly to moderately. These soils have
been grouped into three series. Agam series belong to Coarse
loamy mixed hyperthermic family of Typic Ustorthents where
as Mattegunta and Uppu-2 series belong to Fine loamy mixed
hyperthermic family of Typic Haplustepts. The Agam series
soils are very deep, dark brown sandy loam in texture and are
moderately saline in nature with pH 8.2, ECe 21.2 dSm™ and
ESP 11.2. The Mattegunta series soils are very deep brown to
IAPRS & SIS, Vol.34, Part 7, “Resource and Environmental Monitoring”, Hyderabad, India, 2002
dark brown, clay loam in texture and are slightly saline sodic in
nature with pH 8.4, ECe 6.2 dSm™ and ESP 13.0. The uppu-2
series soils are very deep, very dark grayish brown to brown
sandy clay loam in texture and are moderately saline sodic in
nature with pH 8.2, ECe 17.5 dSm"! and ESP 18.6.
The soils of the beach ridges are sandy in nature and grouped
under Gollapalem series belonging to Typic Ustipsamments.
These soils have been further categorised based on land use /
land cover into plantations (under coconut, cashew), dense
scrub (under casurina, prosopis), barren,and fallow land.
3.3 Land evaluation:
The soils of the study area were evaluated for their suitability
for various crops viz., paddy, chillies, cotton, cashew, coconut
and eucalyptus by using FAO (1976) land suitability
‘classification system. The various climatic and soil-site
characteristics of the mapped soils of the study area (Table 2)
were matched with the standard climatic and soil-site suitability
requirement criteria for each crop expressed in terms of degrees
of limitation. For paddy, cotton and eucalyptus the requirement
criteria given by Sehgal (1996) and for crops like cashew,
chillies and coconut the criteria given by Sys et.al., (1993) with
necessary modifications was used and soil-site suitabilty map
for various crops was prepared (Figure 1).
Characteristics Soil series
Climatic Yamleru Uppu-1 Agam Mattegunta Uppu-2 Gollapalem
Annual Rainfall 1080 1080 1080 1080 1080 1080
(mm)
Mean temp (°C) 20.3 20.3 20.3 29.3 29,3 29.3
Mean max.temp 31.6 31.6 31.6 31.6 31.6 31.6
(©)
Mean min.temp 25.7 257 25.7 25.7 25.7 28.7
CC)
Site
Slope (96) 0-1 1-3 0-1 0-1 0-1 1-3
Erosion Slight Slight Slight Slight Slight Slight
Drainage Mod.well Mod.well well Mod.well : Mod.well Excess
Flooding No No No No No Occasional
Soil
Texture Silty clay Sandy clay Sandy loam Clay loam Sandy clay loam Sand
loam
Depth (cm) 110 90 133 120 108 130
*CaCO; % 3.5 2.8 2.1 EN 2.1
*CEC cmol/kg 26 30.2 14 34 32 2
*Base saturation 96 91 95 97 96 74
9b
Org Carbon 46 0.78 0,21 0.32 0.57 0.59 0.5
(0-20cm)
*ECe dS/m 3.75 3.6 21.2 6.2 17.5 0.16
*ESP 13.0 5.1 11.2 13.0 18.6 8
*pH 8.4 8.2 8.2 8.4 8.2 7.4
* Weighted mean values.
Table 2 Climatic and soil-site characteristics of soils
DD
Prese
Cocc