International Archives of the Photogrammetry, Remote Sensing and Spatial Information Sciences, Vol XXXV, Part B7. Istanbul 2004
May July August
PA | UA PA UA PA UA
(%) | (7) (e) | (%) (%) | (%)
Bs. 1942|979]C€r 156.11 76.1 [Cr | 76.0 | 87.4
wt [86.8|994|Rs |93.1| 92.6 |Rs | 70.2 | 98.9
ti [509.0] 100 | Tm | 71.9] 65.3 | Tm | 854 | 72.3
Pa 100 |64.7|Sb |78.3] 95.4 |Sb | 60.4 | 95.3
Re 1300/6272. 5101 15007100 [CI | 500 1100
Pe 160.0|818[Pa |66.7| 83.3 | Pa 100 |40.0
On |60.0|10.0|Pp [16.4] 18.0 [Pp | 50.9 | 32.9
wml 77 | 250 | Wm! 37.1 | 800
Bs.1800] 98 |Bs | 224 | 429
Rc 80.0 100 | Rc 90.0 | 75.0
Cw | 3443] 480 [Cw | 57.1 [270
On 50.0 7.0
Overall: 66.8
Overall: 88.9
Overall: 70.8
Tablel. Producer’s and user’s accuracies of individual classes
for the classification of all bands.
Bs: Bare Soil; Wt: Wheat; Cl: Clover; Pa: Pasture; Re: Rice;
Pc: Pea; On: Onion; Cr: Corn; Rs: Residue; Tm: Tomato;
Sb: Sugar Beet; Pp: Pepper; Wm: Watermelon; Cw:
Cauliflower; PA: Producer’s Accuracy; UA: User’s Accuracy
May July August
PA UA PA UA PA UA
(%) | (%) (%) | (%) (%) | (%)
Bs | 925 | 933 | Cr 43.9: | 67.7: {Cr 76.4 | 87.4
Wt | 85.8 | 100 | Rs 92.0 | 93.0 | Rs 67.2 [98.9
CI 100 | 100 | Tm 661] 6135 | Tm 83.7 | 70.7
Pa 100 | 61.1 | Sb 80.2 | 95.5 | Sb 54.5 | 96.5
Re | 60.0 | 54.5 | CI 50.0 | 100 | CI 50.0 | 50.0
Pe 622 | 84.8 | Pa 60.0 | 69.2 | Pa 100
On | 70.0 | 10.6 | Pp 14.5 | 13.6 | Pp 49.1
Wm 7.7 10.0 | Wm | 643
Bs 40.01 3.8 | Bs 23.9
Rc 70.0 | 50.0 | Rc 80.0
Cw 28.6 | 34.5 | Cw 51.4
On 500 | 85
Overall: 61.2
La
>
do
LI
I | ON
$^ |$5|A3 $|-
NOW
Overall: 88.4
oc
N
Overall: 69.2
Table 2. Producer’s and user’s accuracies of individual
classes for the classification of the first 4 PCs.
Next, the sequential masking classification was performed.
To. design the classification procedure, we analyzed the
producer's and user's accuracies of individual crops and
determined those classes with high accuracy. The thresholds
of 80% and 90% were defined for producer’s and user’s
accuracies respectively. The threshold for the user’s accuracy
was kept higher for avoiding wrong masking of the fields
belonging to other classess due to commission error. The
accuracies of residue and rice were higher than the thresholds
on the all bands classification of the July image. The
producer’s and user’s accuracies of residue were 93.1% and
92.6% respectively. Rice had a user’s accuracy of 100% and
a producer’s accuracy of 80%. The other classes that meet the
preset accuracy criteria are clover and sugar beet. While the
producer's and user's accuracies of sugar beet were 80.2%
and 95.5% respectively on the classification of the first 4 PCs
of the July image, clover had the highest producer’s and
user’s accuracies of 100% on the classification of the first 4
PCs of the May image. The considerably high classification
accuracies of residue, rice, clover, and sugar beet can be
attributed to their phenological evolution. Therefore, a
sequential-masking classification seems to be more suitable.
It allows us to perform step-by-step classification of the
classes using the multi-date images, excluding after each
classification the class properly classified.
The main steps of the proposed sequential classification
procedure is illustrated in figure 2. We should indicate that
the areas other than agricultural fields, such as roads,
channels, and villages were not included in the classification
and were eliminated by masking them out. The classification
procedure was carried out as follows: First, clover was
masked out on the classification of the first 4 PCs of the May
image. Those fields classified as clover were excluded prior
to further classification and the class training corresponding
to clover was taken out. After this operation, the reduced
class tranings were used to perform further classification.
Next, those fields labeled as residue on the classification of
the all bands of the July image were masked out. The reduced
class training-set will now contain all crops except clover and
residue. Further classification will now be performed over
unmasked fields only. After that, those fields corresponding
to rice on the classification of the July image were masked
before proceeding the classification procedure. The last class
to be masked was sugar beet. Finally, the remaining crops
(corn, tomato, pasture, pepper, watermelon, bare soil, and
cauliflower) were classified using all the bands of the August
image through their training statistics only.
Classification of the first 4
PCs of the May Image
Y
Clover
Mask
Y Clover
All bands classification
of the July Image
*
Residue and Rice
Classification of the
first 4 PCs of the July
Sugar Beet
Mask Sugar
y Beet
All bands classification
of the August Image
Y
Classified Output
Y
Field-Based
Analysis
Mask Residue
and Rice
Figure 2. The sequential masking classification
procedure.
Internation
AE
After comp
classified o
image. À 1
final classi
within each
modal clas
classificatic
masking cl
reference d
individual
illustrated ii
Figure 3.
Cr R
Cr 181
Rs 0 | 1€
Im 33
Sb 0
CI 0
Pa 0
Pp 18
Wm 0
Bs 2
Rc 0
Cw 0
234 | 17
PA 77.4 | 93
UA | 86.2 | 10
Table
The produ
accuracy foi
and August
accuracy of
overall acci
68.8% and
a producer”
97.9%. The
found to b
remaining c
the two clo
were corre:
evident bet
accuracy (5(
below the
accuracies c