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I
AUSTRIA.
fruit. Great quantities of cider are made in Upper
A. and Carinthia, and of plum-brandy in Slavonia.
In the Italian provinces and Dalmatia, oranges
and lemons are produced, but not sufficient for the
requirements of the country ; twice as much olive-oil
is imported as is raised in the monarchy.
In the production of wine, A. is second only
to France. With the exception of Galicia, Silesia,
and Upper Austria, the vine is cultivated in all the
provinces ; but Hungary stands first, yielding not
only the finest quality of wine, but four-fifths the
amount of the whole produce of the empire. The
average produce of the whole empire is estimated at
about 680 million gallons, which is mostly con-
sumed by the inhabitants themselves.
Of plants used in manufactures and commerce,
the first place is held by flax and hemp. Flax
is cultivated almost universally; white hemp in
Galicia, Italy, Moravia, Hungary, &c. Tobacco is
raised in great quantities, especially in Hungary,
which also is first in the cultivation of rape-seed.
Bohemia raises hops of the first quality, which are
partly exported; though other provinces require
to import from abroad. The indigo plant has been
lately successfully acclimatised in Dalmatia. More
than a third of the productive surface is covered
with wood (75,000 square miles), which, besides
timber, yields a number of secondary products, as
tar, potash, charcoal, bark, cork, &c.
As to animals, bears are found in the Carpathians,
Alps, and Dalmatia ; wolves, jackals, and lynxes in
these same districts, and also in the Banat, Croatia,
Slavonia, and the Military Frontiers. The marmot,
otter, and beaver, are also found in Dalmatia.
Game has of late sensibly diminished. The wild
goat lives in the highest, the chamois and white
Alpine hare in the middle regions of the Alps and
Carpathians. Move productive than the chase are
he fisheries of the Danube, Theiss, and numerous
streams, lakes, and ponds. The chief sea-fishing is
in Dalmatia. The oysters of Venice are famous.
Leeches, procured chiefly in Hungary and Moravia,
form an article of considerable trade. For foreign
commerce, the most important branch of rural
industry is the rearing of silk. A. produces more
silk cocoons than any other European state, at least
half a million cwt. yearly; of which 252,000 cwt.
fall to Lombardy, 19,500 to Venice, and 32,000 to
Tyrol.
The breeding of domestic animals has not yet
advanced to what the home wants require. In some
districts, it is excellent; in others, quite neglected.
Horse-breeding is promoted by what are called
¢ military studs.” Besides a number of imperial studs,
there are a great many private establishments,
especially in Hungary, for the same purpose. The
supply of black-cattle is not equal to the demand;
great numbers are furnished by Hungary and Galicia.
The breeding of sheep, like that of horses, has been
a special object of care to the government. The
finer wools are furnished by Moravia, Bohemia,
Silesia, Lower Austria, and great part of Hungary
and Galicia. The great mass is, however, composed
of what is known as middling and inferior sorts.
Goats are reared chiefly in Dalmatia, and swine in
Hungary. In 1851, the number of horses in the
monarchy was stated at 3,229,884 (not including
75,000 belonging to the army); cattle, 10,410,484;
sheep, 16,801,545; goats, 2,275,900; and swine,
7,401,300. Nearly three-fourths of the population
are engaged in husbandry, so that A. is decidedly
an agricultural state, though its capabilities in this
respect have by no means been fully developed.
The population is very unequally distributed.
The most populous districts are those of the south-
west and of the north-west. The Alpine regions
and those of the Carpathians are the sparsest; and
generally the density diminishes towards the east.
The extremes occur in Lombardy, with 364 inha-
bitants to the square mile, and Salzburg, with
56. In 1851 were enumerated 864 cities, 2355
market-towns, 64,883 villages, 5,297,946 dwelling-
houses, and 8,218,597 families. The population of
Austria embraces a greater number of races, distinct
in origin and language, than that of any other
European country except Russia. The proportions
in this respect can only be given from the official
statements of 1851. The Slaves are the most numer-
ous race, amounting to 14,802,71, or about 41% per
cent. of the -whole population in 1851. They form
the bulk of the population of Bohemia, Moravia,
Carniola, Dalmatia, Croatia, Slavonia, the Military
Frontiers, the Woiwodina, the north of Hungary,
and Galicia. They are, however, split up into a
number of peoples or tribes, differing greatly in
language, religion, culture, and manners; so that
their seeming preponderance in the empire is thus
lost. The chief branches of the Slavic stem are the
northern Czechs (the most numerous of all), Ruth-
enes, and Poles, and the southern Slowens, Croats,
Serbs, and Bulgarians. The Germans numbered
7,870,719, or about 22 per cent. They are dispersed
over the empire, but predominate most in the duchy
of A., Salzburg, Tyrol, Styria, Carinthia, the west
of Hungary, &c. The Romanic peoples (speaking
languages derived from that of ancient Rome)
amounted to 8,051,906, or 22% per cent., and are
divided into western and eastern. To the first, the
Germans give the general name of Welsch. They
consist of Italians (5 millions), inhabiting the Lom-
bardo-Venetian kingdom, the south of Tyrol, Istria,
and Dalmatia; the Ladins (Latins), occupying some
valleys in Tyrol; and the Friauls about Gortz, north
of Trieste. The eastern Romans are the Valaks or
Wallachians, styled by themselves Rumuni, who
are found in Transylvania, Hungary, the Woiwo-
dina, Bukowina, and Military Frontiers. The
Magyars, or Hungarians proper, numbered 4,866,556
(138" per cent.): they are located chiefly in
Hungary and Transylvania; also in the Woiwo-
dina, and a few in Croatia and Slavonia. The
small remaining portion are composed chiefly of
Jews, Armenians, and Bohemians, or gipsies; the
first numbering 706,657 ; the second, 15,996 ; and
the last, 83,769.
As to religion, the great bulk of the nation is
Roman Catholic. In 1851, there were 25,509,626
Roman Catholics; of Greeks in union with the
Church of Rome, there were 3,505,668 ; not in union,
2,751,846. The Protestants of all denominations
numbered 3,130,176; and the Jewish persuasion
claimed 853,304. The Church of Rome has 15 arch-
bishoprics, and 76 bishoprics; and in 1851, there
was an army of 40,516 secular priests. At the
accession of Joseph IIL., there were 2024 convents;
but at the end of the French war (1816), they had
been reduced to 800. Since then, they have begun
to increase, and in 1849, there were 959.
Education, since 1849, is under the care of a
minister of Public Worship and Instruction. As
compared with other German states, the education
of A. presents some peculiarities. There is a greater
prevalence of establishments where the pupils both
live and receive instruction; also of schools for
special callings. Instruction, again, whether high or
low, is mostly gratuitous, or of trifling cost, being
provided from general or local public funds. An-
other peculiarity is the sway of the clergy, both in
schools and universities. The primary schools are
entirely in their hands. The Jesuits, banished in
1848, have been allowed to return, and have had
their schools restored. The number of elem;g;xtary
56¢